Books and Articles
I write on sustainability topics for a wide range of publications including the UN, Inc, Thomson Reuters, Independent, Globe and Mail, Financial Times and Gourmet Traveller. For 10 years I wrote a blog in collaboration with the UN Global Compact called PRiMEtime that featured best practices in embedding sustainability into management educations (over 500 articles) and had a regular column for AACSB and AACSBBestBiz. You can also find my writing on my current blogs (Giselle’s List and Ultimate Hot Chocolate).
NEW BOOK!
Everything you need to know about chocolate
In THE WORLD OF CHOCOLATE (Artisan Hachette; October 6, 2026) Giselle Weybrecht takes readers on a global journey behind one of the world’s most beloved foods, revealing the remarkable story behind every bite of chocolate. From cacao farms and chocolate factories to chocolate shops and home kitchens, readers discover how chocolate is grown, crafted, enjoyed, and celebrated around the world. Filled with stunning photographs, illustrations, and practical tips, this essential guide equips chocolate lovers with everything they need to buy, taste, pair, and bake with chocolate confidently.
Other Books
Selection of Articles
- All
- Bized
- Cacao
- Favourites
- Future
- Reporting
- Sustainability
